Moersleutel Pastry Factory: Three Bean Cheesecake | Pastry Stout

Origin: Netherlands
Volume: 44CL
Style: Double Pastry Stout
Alcohol Percentage: 10%
Untappd Rating: 3.88

Creamy vanilla, dark chocolate, and a fresh espresso kick.
Mexican vanilla provides floral spice and depth, while vanilla from Madagascar adds a rich, buttery sweetness. Cacao from Bolivia brings layers of deep chocolate and honey-like warmth, complemented by cacao from Saint Vincent for a bright, fruity touch. The whole is finished with our Italian-roasted coffee, which provides a powerful espresso accent that contrasts beautifully with the sweetness.
It drinks like a baked cheesecake with a layer of chocolate and a double espresso on the side. Enjoy it at your leisure or share it with friends who didn't really want dessert, but were won over after just one sip.