Moersleutel Pastry Factory: Tiramisu | Imperial Stout

Origin: Dutch
Volume: 44CL
Style: Double Imperial Pastry Stout
Alcohol Percentage: 10%

Deep cocoa, rich coffee, and smooth vanilla. We have blended three types of cocoa (Papua New Guinea, Cuba, and Belize) from KRAK Chocolate for an intensely dark chocolate flavor. To this, we added a powerful espresso from Matubu Coffee, finished with Mexican vanilla for a creamy sweetness. Enjoy!